L'atelier Tiramisu, translated as "The Tiramisu Workshop" is a new kid on the block - only about a month old...hidden in the basement of Central Clarke Quay. And as the name suggests, tiramisu is all they sell, and of course, beverages.
Sampler set ($15)
We got there on a weekday at about 8.30pm and all that was left was the sampler set and a lonely piece of lychee tiramisu. The sampler set came in 4 different flavours - lychee, matcha, dark cherry and 2 classics. Perfect for sharing!
Honestly, this is on a whole other level compared to Gastronomia's tiramisu which everyone raves about. The flavours in each were intense - very light yet decadent at the same time. My favourite would have to be the classic - followed by the dark cherry.
Dare I say it's the best tiramisu I've had in Singapore to date. If anything, the fruity flavours like lychee was a little too watery - juice from the canned fruits itself.
Planning a return visit soon to get a proper (bigger) slice of the classic tiramisu! They also take orders for 7" tiramisu cakes - perfect for a movie night in with a few good friends (:
The Central @ Clarke Quay
6 Eu Tong Sen Street, #B1-09
+65 93898582
0 comments:
Post a Comment